Welcome to those delightfully crisp mornings!
Nothing says autumn quite like delicious food; it is the Season of Harvest, after all. So I’m going to share two of my favorite fall recipes with you below.
1. I love butternut squash! If I had more time, I would conjure up butternut squash recipes all the time. But since I don’t, I’ve found this lovely recipe. There are actually three different recipes in this link, #2 is my favorite! https://www.feastingathome.com/stuffed-butternut-three-ways/
2. I’m a lazy sort of cook. I don’t love to cook, I won’t lie. So when I find a one-pot recipe, I’m all about it. I do love butternut squash, but I also love soup (this soup has butternut squash in it). I especially love this particular soup, not just because it’s made in one pot, but because it’s reasonably healthy. It’s loaded with vegetables and quinoa. It’s a great addition to your recipe book! https://www.twopeasandtheirpod.com/fall-vegetable-quinoa-soup/
Let us know if you try one (or both) of these recipes out. I hope that you enjoy!
[author] [author_image timthumb=’on’]https://old.wholeyoga.com/wp-content/uploads/2019/04/aliciahike.jpeg[/author_image] [author_info]Alicia Moore began practicing yoga in 2001 to alleviate stress in her life. She received her 200-hour Shambhava Yoga certification in 2010 and her 300-hour certification in 2019 at Whole Yoga. Alicia has been a licensed massage therapist since 2011, specializing in Thai Yoga massage. Her passion in life is helping others, whether it is to relax, heal from a stroke, or simply learn to breathe and stretch.[/author_info] [/author]